In my recent bread baking adventures, I've learned just how damn easy it is to make something like pizza crust. If you are buying those little packages of crust mix at the store, you are A) totally getting ripped off, B) eating something much less tasty than quick homemade crust.
I got the recipe from Robbie's Recipe Collection, and you'd better bet your sweet bippy (is that a thing?) that I bookmarked the link. My crap memory ensures that Robbie gets a page hit at least a few times a month.
The recipe says a thin pizza crust, but if you let the dough sit for at least 10 minutes, you'll get enough rise for a thick pizza crust. So... crust away!
Pizza photos aren't EVER very appetizing. Sorry about all of this.




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Toe mouth.